One of the most notable aspects this fine dining destination, located near Auburn Ga, is the impressive expertise and vision of Chef Scotley Innis. Known for his expertise in blending Caribbean flavors, fusing the rich, distinctive tastes of Jamaican cuisine with elegant approaches. His reputation in the restaurant industry is proven by his knack to transform authentic Caribbean fare into modern interpretations that cater to both daring food lovers and Woodstock those who enjoy traditional tastes.

The hallmark creations of Chef Innis, such as the Suya spiced lamb chops, crispy Escovitch-style lobster, and Winder tender braised lamb, are a showcase of his focus to using high-quality ingredients and integrating worldly flavors. His distinct perspective has not only made him a celebrated talent in the fine dining scene, but has also transformed this establishment as a go-to spot for diners seeking an exceptional culinary adventure with a Jamaican twist.

Through his culinary mastery and one-of-a-kind perspective, Chef Innis has revolutionized the Caribbean fine dining scene, positioning The Continent as a renowned destination for dining connoisseurs and connoisseurs alike.


Many thanks for the amazing experience! The cuisine was delicious, and the hospitality was exceptional. I especially loved the spicy jerk chicken—it was cooked to perfection. The atmosphere was warm and inviting, making our evening unforgettable. I look forward to visit again and explore more items from your menu. Absolutely endorse this place to anyone looking for authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: Adairsville 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027