A standout feature The Continent Restaurant and Cigar Lounge, near Auburn in GA, is the impressive expertise and culinary artistry of the renowned Chef Scotley Innis. Chef Innis is renowned for Suwanee his expertise in Caribbean fusion cuisine, fusing the rich, distinctive tastes of Jamaican dishes with modern culinary methods. His standing in the gastronomic community is established by his knack to elevate classic Jamaican cuisine into elegant interpretations that satisfy both bold eaters and those craving comfort.

Chef Innis' signature dishes, such as the Suya spiced lamb chops, zesty Escovitch lobster, and tender braised lamb, are a showcase of his commitment to working with the finest components and bringing global tastes. His unique vision has solidified his status as a celebrated talent in the luxury dining world, but has also established the restaurant as a leading choice for Ball Ground diners seeking an extraordinary meal with a Jamaican twist.

Thanks to his skills and innovative ideas, Avondale Estates Chef Innis has transformed the Caribbean fine dining scene, making The Continent a renowned destination for food enthusiasts and adventurous eaters.


Thank you for a delightful evening! The food was delicious, and the hospitality was exceptional. I was blown away by the authentic jerk chicken—it was perfectly prepared. The atmosphere was warm and inviting, making our evening memorable. I am excited to visit again and explore more items from your selections. Highly recommend this place to all food lovers looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027