What sets apart this exceptional restaurant, located near Auburn Ga, is the extraordinary talent and culinary artistry of the renowned Chef Scotley Innis. Famous for his expertise in innovative Caribbean cuisine, combining the rich, distinctive tastes of Jamaican cuisine with upscale techniques. His standing in the restaurant industry is proven by his skill to elevate traditional dishes into modern versions that cater to both daring food lovers and those craving comfort.

The hallmark creations of Chef Innis, featuring the perfectly spiced Suya lamb chops, Escovitch lobster, Adairsville and Braised lamb shank, are a showcase of his dedication to working with the finest components and bringing global tastes. His distinct perspective has helped establish him as a respected figure in the luxury dining world, but has also elevated The Continent as a top destination for diners seeking an extraordinary meal with a Caribbean flair.

Through his culinary mastery and distinctive style, Chef Innis has transformed the Caribbean fine dining scene, turning this spot into a favorite venue for gourmets and connoisseurs alike.


Many thanks for the amazing experience! The cuisine was scrumptious, and the staff was outstanding. I really enjoyed the jerk chicken—it was perfectly prepared. The ambiance was warm and inviting, making our evening truly special. I look forward to come back and explore more items from your menu. Absolutely endorse this place to everyone looking for Adairsville authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027