One of the most notable aspects The Continent Restaurant and Cigar Lounge, located near Auburn Ga, is the remarkable skill and culinary artistry of Executive Chef Scotley Innis. Famous for his expertise in blending Caribbean flavors, Bonanza melding the bold, Tallapoosa distinctive tastes of Caribbean fare with modern culinary methods. His reputation in the restaurant industry is established by his knack to reimagine authentic Caribbean fare into elegant creations that satisfy both bold eaters and those craving comfort.

The hallmark creations of Chef Innis, such as the Suya spiced lamb chops, crispy Escovitch-style lobster, and Braised lamb shank, are a testament of his commitment to sourcing premium ingredients and bringing global tastes. His unparalleled creativity has not only made him a respected figure in the fine dining scene, but has also transformed The Continent as a go-to spot for diners seeking an unforgettable dining experience with a Jamaican twist.

With his expertise and innovative ideas, Chef Innis has transformed luxury Caribbean dining, making The Continent a celebrated spot for gourmets and connoisseurs alike.


I appreciate for the amazing experience! The food was scrumptious, and the staff was exceptional. I especially loved the spicy jerk chicken—it was cooked to perfection. The atmosphere was warm and inviting, making our evening unforgettable. I look forward to return and try more dishes from your selections. Highly recommend this place to anyone looking for Bremen authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027