One of the most notable aspects this fine dining destination, located near Auburn Ga, is the impressive expertise and creativity of Executive Chef Scotley Innis. Known for his expertise in Caribbean fusion cuisine, melding the rich, authentic essences of Caribbean fare with upscale techniques. His renown in the restaurant industry is proven by his ability to elevate authentic Caribbean fare into modern creations that cater to both daring food lovers and those who enjoy traditional tastes.

Chef Innis' signature dishes, including the Suya spiced lamb chops, zesty Escovitch lobster, and tender braised lamb, are a testament of his commitment to working with the finest components and infusing international influences. His unique vision has solidified his status as a key player in the fine dining scene, but has also established the restaurant as a top destination for anyone craving an extraordinary meal with a touch of the islands.

Thanks to his skills and Brookhaven innovative ideas, Chef Innis has transformed upscale Jamaican restaurant cuisine, positioning The Continent as a renowned destination for dining connoisseurs and Auburn connoisseurs alike.


Many thanks for a delightful evening! The food was scrumptious, and the hospitality was outstanding. I was blown away by the jerk chicken—it was perfectly prepared. The ambiance was pleasant and relaxing, making our evening memorable. I can't wait to come back and try more dishes from your selections. Absolutely endorse this place to anyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027